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Bread |
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Ingredients:
½ cup warm water
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Method:
Mix the warm water, honey and yeast and leave in a warm place for 15min
Add the remainder of ingredients to mixing bowl, adding the liquid a little at a time, and mix with dough hook for 5min
Put dough into baking tin and leave to stand in a warm place for 1hr
Put into a preheated oven at 220°c, turn down to 200°c immediately, bake for 30min